Monday, October 6, 2014
German Pancake
Good Monday Morning! Welcome to October! What better time for a German breakfast recipe, right?!? :D (Don't ask me why...) Here's one - German Pancake from 365 Days of Baking & More.
This was pretty darned easy. :) Let me check the recipe to see if I "tweaked" anything... :D Nope, I didn't.
This is a YES, PLEASE! recipe, although it's not a strong flavor by itself. We used maple syrup on top, but it tastes a LOT like an eclaire, so I could see some Nutella or chocolate sauce drizzled over instead. (Oh, YUM!!) You can serve it with jams and jellies, too.
If you're looking for a relatively easy recipe that's not too filling, a little bit of a treat, this is your recipe. It serves four, but it's NOT a heavy dish. You'll probably want to serve SOMETHING else with it - fruit, breakfast meat, etc.
OK, peeps, I'm outta here! TONS on my to-do list today! :) Have a wonderful day. BE BLESSED!!!
Labels:
breakfast,
eclair,
German,
light,
Lori Stilger,
Mt. Juliet,
Nashville,
Old Hickory,
oven,
pancakes,
Pooh,
recipe,
review blog,
Tennessee
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