Friday, October 10, 2014
Amish Potato Rolls
HAPPY FRIDAY! :)
Welcome back! I know you came back JUST to see what I served with that Cabbage Roll Soup. :) Here they are, without any further words - Amish Potato Rolls by Baked by Rachel.
Oh, my. Heaven will have rolls like these. :) They're light, fluffy, a tiny bit sweet, and just about too good for words. I guess that makes them a YES, PLEASE! recipe. :D I have a little over half of the batch in the freezer, just waiting for another soup day... :D
The second rising didn't take nearly as long as the time says. I set the timer, but as you can see, they were about to overflow my pan! :D I also mashed up a large potato, didn't use instant - although you could. :)
Have a wonderful weekend, friend! MANY blessings!
Labels:
bread,
Lori Stilger,
Mt. Juliet,
Nashville,
Old Hickory,
Pooh,
potato,
recipe,
review blog,
rolls,
Tennessee
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